Chef Brenner's in-house made low carb chicken breast dinner. 
Includes: Cauliflower rice (green onions, celery, carrots parsley, sumac, cumin, currants, turmeric, fennel), roasted root vegetables, topped with a sun-dried tomato, red wine sauce.

Gluten free and keto friendly.

Typically serves 1-2 people.

Low Carb Chicken Breast Dinner with a Sun-dried Tomato Red Wine Sauce (med)


    2016-2021 Chef Adam Brenner. All Rights Reserved