Chef Brenner's in-house made stuffed porkloin.
Filled with dried fruit. (Cranberries, dates, currants, raisins, and apricots.)
Comes with scallop potatoes, basmati pilaf, braised red cabbage, and a maple mustard sauce.
Typically serves 1-2 people.
*SOME DO CONTAIN GRILLED GREEN ASPARAGUS, IF YOU DO NOT WISH TO HAVE THIS ASPARAGUS IN YOUR DINNER, PLEASE COMMENT IN THE COMMENT SECTION DOWN BELOW YOUR CART OR CALL THE STORE 519-390-0808*